Product Description Ingredients: ‘MALTODEXTRIN, BUTTER,* SALT, NATURAL BUTTER FLAVOR, RICE STARCH, SOYBEAN LECITHIN, ANNATTO (FOR COLOR) AND TURMERIC.’ BUTTER SPRINKLES MADE WITH REAL WISCONSIN DAIRY: With Butter Buds Sprinkles, treat your taste buds to the authentic, rich taste of real butter in a healthier fat-free, no-cholesterol form that is gluten free and keto kind. POPCORN SEASONING AND MORE: Sprinkle delicious lightly salted Butter Buds Sprinkles onto your favorite hot foods such as popcorn, pasta, roasted vegetables, or baked potatoes for a satisfying butter flavor. SHELF-STABLE BUTTER: Butter Buds keep 1-2 years when stored in cool, dry place, making the butter sprinkles easy flip-top canister an ideal choice for camping, unexpected power outages, or survival food kits. LOW-CALORIE BUTTER SUBSTITUTE: Each 1 teaspoon serving of Butter Buds Sprinkles contains 10 calories, 0mg cholesterol, and 0g fat compared to the equivalent serving of butter (1 Tablespoon, 100 calories, 31mg cholesterol, and 11g fat). A FAMILY-OWNED COMPANY WITH STRONG MIDWESTERN VALUES: Over 40 years ago Butter Buds began with one man’s vision to make heart healthy dairy flavors using enzymes; today Butter Buds Inc. is a leading producer of high-quality dairy concentrates and specialty flavors.
