Liebes Land 2/2026 – Spring fever, moments in nature & delights from the garden Spring arrives with Liebes Land 2/2026 – delicate, powerful and full of new joie de vivre. This issue is dedicated to the most beautiful time of the year with inspiring nature themes, seasonal recipe ideas and exciting insights into the local animal and garden world. A special highlight is the magnolia, which enchants gardens and landscapes as a blooming spring dream. The culinary focus is on delicious recipes featuring rhubarb – fresh, fruity and perfect for spring cooking. In addition, the issue highlights the fascinating return of the wolf and its role in our cultural landscape. For all gardening enthusiasts, there is valuable inspiration for fresh harvests in the vegetable patch – with practical tips and ideas for getting started in the new gardening season. Magnolia – the spring dream Delicious dishes with rhubarb The wolf returns Fresh harvests in the vegetable patch
